Dessert Nachos
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Ingredients
- 3 6-inch Crepe (check out our crepe recipe or buy from the store pre made)
- Canola Oil spray – Butter flavor okay
- 3 tbsp granulated sugar – divided
- 1 1/2 cup fresh strawberries – hulled
- 2 tbsp orange juice
- 1 8oz vanilla yogurt
- 1 cup sliced strawberries
- 1/2 cup shredded sweetened flaked coconut (optional)
Methods/steps
- Preheat oven to 350 degrees.
- Cut crepe into triangles, lay them out on baking sheet, and lightly spray them with canola oil.
- Sprinkle with 2 tbsp of sugar and bake for 10 minutes. Cool and set aside.
- In a blender, add fresh strawberries, orange juice, and 1 tbsp sugar. Blend until smooth.
- To serve, set out bowls of the sweetened tortilla chips, strawberry sauce, yogurt, sliced strawberries, and coconut. Make your own nachos!
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