Agua Fresca Watermelon
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Ingredients
- 2 cups watermelon pulp
- 1 tablespoon fresh lime juice
- Lime slices for garnish
- 1/4 cup sugar plus additional sugar to pass
- 2 cups water
Methods/steps
- Puree watermelon in a food processor, food mill, or blender.
- Whisk water with 1/4-cup sugar in a mixing bowl until sugar dissolves. Add limejuice and watermelon puree and stir well.
- Refrigerate or serve over ice, garnish with lime slices that have been slit so they can hang on the edge of the glasses.
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